N-Boc-N′-琥珀酰-4,7,10-三氧杂-1,13-十三烷二胺,N-Boc-N′-succinyl-4,7,10-trioxa-1,13-tridecanediamine;95% (HPLC)
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α-葡萄糖苷酶来源于嗜热脂肪芽胞杆菌,α-Glucosidase from Bacillus stearothermophilus;lyophilized powder, ≥50 units/mg protein -
丙酮酸激酶来源于嗜热脂肪芽胞杆菌,Pyruvate Kinase from Bacillus stearothermophilus [PK];Type VIII, lyophilized powder, 100-300 units/mg protein -
氯化十六烷基吡啶翁一水合物 [西吡氯铵],Hexadecylpyridinium chloride monohydrate [CPC];meets USP testing specifications, 98.0-102.0% anhydrous basis -
酒石酸钾钠四水合物 [罗谢尔盐四水合物],Potassium sodium tartrate tetrahydrate;ReagentPlus®, ≥99% -
葡萄糖-6-磷酸脱氢酶来源于面包酵母(酿酒酵母),Glucose-6-phosphate Dehydrogenase from baker's yeast (S. cerevisiae) [G-6-P-DH, G6PDH];Type XV, lyophilized powder, 200-400 units/mg protein (modified Warburg-Christian) -
蔗糖,Sucrose;Emprove® Essential, Ph. Eur., BP, JP, NF
