脂多糖来源于大肠杆菌0111:B4;Lipopolysaccharides from Escherichia coli O111:B4 [FITC-LPS];FITC conjugate
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苯基双(2,4,6-三甲基苯甲酰)氧化膦,Phenylbis(2,4,6-trimethylbenzoyl)phosphine oxide [BAPOs];97%, powder -
3-氨基苯甲酸乙酯甲磺酸盐 [三卡因],Ethyl 3-aminobenzoate methanesulfonate;98% -
L-天冬氨酸钠盐,L-Aspartic acid sodium salt monohydrate;≥98% (TLC) -
乙酰胆碱酯酶来源于电鳗 [AChE],Acetylcholinesterase from Electrophorus electricus (electric eel);Type V-S, lyophilized powder, ≥1,000 units/mg protein -
杜氏磷酸盐缓冲盐水,Dulbecco′s Phosphate Buffered Saline [DPBS];10×, Modified, without calcium chloride and magnesium chloride, liquid, sterile-filtered, suitable for cell culture -
DL-N-乙酰高半胱氨酸硫内酯,DL-N-Acetylhomocysteine thiolactone;98%
