麦芽浸粉 [麦精, 麦芽浸膏],Malt extract;suitable for microbiology
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5-氨基咪唑-4-甲酰胺-1-β- D -呋喃核糖基5′-单磷酸,5-Aminoimidazole-4-carboxamide-1-β-D-ribofuranosyl 5′-monophosphate [AICAR, ZMP];≥93% -
丹磺酰氯 [丹酰氯, DNSCl],Dansyl chloride;for HPLC derivatization, LiChropur™, ≥99.0% (HPLC) -
D-(+)-海藻糖二水合物,D-(+)-Trehalose dihydrate;from Saccharomyces cerevisiae, ≥98.5% (HPLC) -
2-酮戊二酸二甲酯,Dimethyl 2-oxoglutarate;96% -
亚硫酸钠,Sodium sulfite;≥98% -
亚麻酸甲酯,Methyl linolenate;≥99% (GC)
