磷酸葡糖异构酶来源于面包酵母(酿酒酵母),Phosphoglucose Isomerase from baker's yeast (S. cerevisiae);for use with Fructose Assay Kit FA-20
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3-[三(三甲基硅氧基)硅烷基]甲基丙烯酸丙酯,3-[Tris(trimethylsiloxy)silyl]propyl methacrylate;contains MEHQ + HQ as stabilizer, 98% -
核糖核酸酶抑制剂来源于人 [RNA酶抑制剂],Ribonuclease inhibitor human [RNasin];Inhibits ribonucleases during transcription and translation experiments, 30,000-50,000 units/mL -
β-烟酰胺腺嘌呤二核苷酸水合物 [氧化型辅酶I],β-Nicotinamide adenine dinucleotide hydrate [β-NAD, β-DPN];Grade AA-1, ≥95% (HPLC) -
L-甲硫氨酸 [L-蛋氨酸],L-Methionine;from non-animal source, meets EP, JP, USP testing specifications, suitable for cell culture, 99.0-101.0% -
14-羟基-3,6,9,12-四氧杂十四烷-1-羧酸叔丁酯,tert-Butyl 14-hydroxy-3,6,9,12-tetraoxatetradecan-1-oate;98%
