4-硝基苯甲醛，4-Nitrobenzaldehyde；for spectrophotometric det. of amino sugars, ≥99.0%

质量水平

100

测定

≥99.0% (HPLC)
≥99.0%

质量

for spectrophotometric det. of amino sugars

technique(s)

UV/Vis spectroscopy: suitable

灼烧残渣

≤0.05%

mp

103-106 °C (lit.)
104-106 °C

SMILES string

[O-][N+](=O)c1ccc(C=O)cc1

InChI

1S/C7H5NO3/c9-5-6-1-3-7(4-2-6)8(10)11/h1-5H

InChI key

BXRFQSNOROATLV-UHFFFAOYSA-N