磷酸葡糖异构酶来源于面包酵母(酿酒酵母),Phosphoglucose Isomerase from baker's yeast (S. cerevisiae);for use with Fructose Assay Kit FA-20
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柠檬酸三钠二水合物,Sodium citrate tribasic dihydrate;puriss. p.a., ACS reagent, ≥99.0% (NT) -
L-谷氨酸钾盐一水合物,L-Glutamic acid potassium salt monohydrate [MPG];BioReagent, suitable for insect cell culture, ≥99% (HPLC) -
N-硬脂酰-D-赤型鞘氨醇 [C18神经酰胺],N-stearoyl-D-erythro-sphingosine [C18 Ceramide (d18:1/18:0)] -
兔IgG-(PE-Cy.x) [荧光双标记, PE-Cy3, PE-Cy5, PE-Cy5.5, PE-Cy7],Rabbit IgG-(PE-Cy.x) Conjugated antibody
