β-葡萄糖苷酶来源于杏仁,β-Glucosidase from almonds;lyophilized powder, ≥2 units/mg solid
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乙基糠基醚,2-(Ethoxymethyl)furan
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L-α-磷脂酰乙醇胺来源于鸡蛋黄,L-α-Phosphatidylethanolamine from egg yolk;Type III, ≥97% (TLC), lyophilized powder
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2-羟吲哚,2-Oxindole;Pharmaceutical Secondary Standard; Certified Reference Material
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盐酸平阳霉素,Pingyangmycin hydrochloride;suitable for cell culture, ≥90% (HPLC)
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乙烯基三甲氧基硅烷,Vinyltrimethoxysilane [VTMS];98%
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核苷磷酸化酶来源于微生物,Nucleoside Phosphorylase from microorganisms [PNP];lyophilized powder, ≥10 units/mg protein