鸡卵清蛋白 [鸡卵清白蛋白],Albumin from chicken egg white;lyophilized powder, ≥90% (agarose gel electrophoresis)
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富马酸单甲酯,mono-Methyl fumarate;97%
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芝麻油 [香油],Sesame oil;Antioxidant, delivery vehicle for fat-soluble compounds
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β-氯乳酸,β-Chlorolactic acid;≥92.5%
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氯乙酸-13C2,Chloroacetic acid-13C2;99 atom % 13C
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低凝胶温度的琼脂糖,Agarose, low gelling temperature;BioReagent, suitable for cell culture, suitable for insect cell culture, suitable for plant cell culture
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水杨酸甲酯,Methyl salicylate [MeSA];BioXtra, ≥99%