透明质酸钠盐来源于马链球菌,Hyaluronic acid sodium salt from Streptococcus equi;bacterial glycosaminoglycan polysaccharide
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五氟丙酸酐,Pentafluoropropionic anhydride [PFPA];for GC derivatization, LiChropur™, 99%
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葡萄糖氧化酶来源于黑曲霉,Glucose Oxidase from Aspergillus niger [G.Od., GOx];Type II, ≥10,000 units/g solid (without added oxygen)
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二乙烯三胺五醋酸,Diethylenetriaminepentaacetic acid [DETAPAC, DTPA];for complexometry, ≥99.0%
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亮肽素 [亮抑酶肽, 亮抑酶酞],Leupeptin [Acetyl-Leu-Leu-Arg-al];synthetic, ≥85% (HPLC)
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二苯醚,Diphenyl ether [DPE];Vetec™, reagent grade, 98%
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N-乙酰-D-甘露糖胺,N-Acetyl-D-mannosamine [ManNAc];≥98% (TLC)