3.1 (vs air)
100
4.05 psi
≥99.8%
liquid
705 °F
15.1 %
HPLC: suitable
≤0.0005% non-volatile matter≤0.0005% peroxides (as H2O2)≤0.002% free acid (as CH3COOH)≤0.01% water (Karl Fischer)
APHA: ≤10
220 nm, ≥40%250 nm, ≥80%260 nm, ≥90%290 nm, ≥99%
n20/D 1.369 (lit.)
55-56 °C (lit.)
-110 °C
0.74 g/mL at 25 °C (lit.)
λ: 210 nm Amax: ≤1.0λ: 220 nm Amax: ≤0.40λ: 250 nm Amax: ≤0.10λ: 260 nm Amax: ≤0.05λ: 300 nm Amax: ≤0.005λ: 400 nm Amax: ≤0.005
food and beverages
COC(C)(C)C
1S/C5H12O/c1-5(2,3)6-4/h1-4H3
BZLVMXJERCGZMT-UHFFFAOYSA-N
Danger
Flam. Liq. 2 - Skin Irrit. 2
3 - Flammable liquids
WGK 1
-18.4 °F - closed cup
-28 °C - closed cup
Eyeshields, Faceshields, Gloves